Garlic fan floss

Recipe Recommendations

• scallop 6 rats
• garlic 1 head
• refined salt appropriate amount
• chicken essence appropriate amount
• onion appropriate amount
• red pepper of 2
• Donggu seafood soy sauce appropriate amount

• salty and fresh
• steamed
• ten minutes
• simple

Steps for Garlic fan floss

1

Six scallops

2

I'm going to strip the meat and the shells with a sharp knife

3

Washed meat

4

Clean the shells with a iron brush

5

Garlic shredded

6

Put the bubbled fans on the bottom of the shell and put the meat on it

7

Put it in the plate, pour it into a proper amount of seafood sauce, and when the water boils, it's put in the steam pan for five minutes

8

I'll put oil in the frying spoon

9

Steamed scallops with onions, garlic, little red pepper, chicken

10

You'll be in a steamed scallop

Recipe Categories

• hot dishes