Pumpkin
By VicentaLakin
Recipe Recommendations
- pumpkin 250 grams
- glutinous rice flour 50 grams
- wolfberry to which various
- cooked white tremella 1 flower
- water 20ml
- honey 10
- milk 150
- sweetening
- cook
- ten minutes
- senior
Steps for Pumpkin
1
Pumpkin's out of the skin, cut into small pieces and put it in the steam pan, and then boil it for about 12 minutes2
Put the steamed pumpkin in the mixer and make a pumpkin mud3
Put the steamed pumpkin in the mixer and make a pumpkin mud,搅好后倒入锅中4
Put the steamed pumpkin in the mixer and make a pumpkin mud,搅好后倒入锅中(如果南瓜的水份不大的话,需要在放入搅拌机后再倒入少许水)5
the rice powder is torn apart with 20 ml of water and poured into pumpkin mud; then the remaining water is to be poured into pumpkin mud and added to honey. when the fire is slowly boiled, when it's boiled, it's mixed with a spoon and two minutes6
the rice powder is torn apart with 20 ml of water and poured into the pumpkin mud; then the remaining water is to be poured into the pumpkin mud and then put into the plume. the fire is slowly boiled, then boiled, mixed with a spoon and cooked for two minutes. a little cooler and then join the honey. last time i put it in silver ears7
the rice powder is torn apart with 20 ml of water and poured into the pumpkin mud; milk is to be poured into the pumpkin mud and then put into the plume. the small fire is slowly boiled (with a small fire, which will otherwise smell of raw rice powder), and when it is boiled, it is mixed with a spoon and cooked for two minutes. a little cooler and then join the honey. last time i put it in silver ears