Cream chicken
By VicentaLakin
Recipe Recommendations
- chicken breast two
- pineapple appropriate amount
- Dragon fruit appropriate amount
- papaya appropriate amount
- salt appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- green onion appropriate amount
- salty and sweet
- fried
- half an hour
- simple
Steps for Cream chicken
1
Wash the chicken chest and cut it down。
2
The chickens were added to the wine, a little salt, pepper powder and starch for half an hour。
3
Cut the fruit to the size of chicken。
4
The pot is oiled and the chickens are skimmed to the colours。
5
Another canteen, with a small amount of oil in it, which will be picked up when the onion smells。
6
Down chickens are cooked, with a proper amount of salt and chicken。
7
Put it in the fruit din, a little bit of fire and then out。
8
LoadCream chicken Make Tips
Be careful not to stir-fry for too long after adding the fruit; otherwise, the fruit will become soft and release its juices, and the vitamins will be destroyed.