Coughing
By VicentaLakin
New year for all the friends of the world! As for the heavens and the earth, and the heavens and the earth, and the earth, and the earth, long and long, and as for the gods of wealth, the sun fights for gold and fortifies them, and as for the three gods, and as for heaven, and as for the family, so that they may be reunited, and so that they may live together. This recipe was made a few months ago, and it's out of the camera. It's really good to have coughing with your mother, and it's really good to eat with bread。
Recipe Recommendations
- kumquat 500G
- rock sugar appropriate amount
- sweet and sour
- other
- several hours
- simple
Steps for Coughing
1
Sterilization of bottles: Cleaning of bottles
2
I'll cook clean bottles with a pot for 10 minutes
3
My cap is glue, so I don't have to cook it, so I can burn it with hot water
4
Boiled bottles dry the water, put it in the oven at 180 degrees for 10 minutes, and then back up. If it's an iron lid, you can put it in the oven
5
orange 500g: buyin' oranges should be cleaned up, rinsed with salt, and blistered with salt water for an hour
6
Half-breathed oranges are washed clean, dried up, then cut into silk or blocks, and cut to the core
7
The cut oranges pick up a half an hour of ice cream
8
Put the pickled oranges and the ice cream in the pot with half a bowl of water
9
You'll mix it slowly with chopsticks. You have to mix it, or you'll lose it
10
I'll cook and mix until the ice cream, water and oranges form transparent fruit glue
11
Put the jam in the bottle and cover it upCoughing Make Tips
1. Simmer over medium to low heat the entire time so that it doesn't burn.
2. Be sure to stir; this is also to prevent sticking.
3. The pot must be acid-resistant. Stainless steel or aluminum is best.
4. Bottle the finished jam immediately, then invert to cool. Since my lid is rubber, I did not invert it.