Apple
By VicentaLakin
It's been a long time since I've been cooking in my home in the rain, and I've baked some apples in my home, and it tastes so good and I want to eat, but it's too little and too long, so I can't do it again. Look at the pictures
Recipe Recommendations
- Apple four
- rock sugar appropriate amount
- sweetening
- skills
- several hours
- simple
Steps for Apple
1
Choose the four of the healthy red foes
2
Take the apple to the skin, cut it into blocks. I cut like this to make sure the shapes are basically the same。
3
Add a proper amount of ice sugar and water。
4
Twenty-five minutes for the fire. It's almost transparent。
5
Get ready to baking, wash and dry。
6
Put apple pieces on the baking mask with chopsticks。
7
By-products — delicious apple juice, more water, pure taste, sour sweet mouths than it was when it fell。
8
Often flip。
9
It's going very slowly, on the advice of Mom, covering clean towels, much faster。
10
It starts at 2:30 p.m. until 7:00 p.m。
11
I took a small one, Mom took three. I was in a hurry to stop -- I didn't have enough pictures. She smiledApple Make Tips
Although rare, many people have eaten it. They all say it's very good and ask how to make it, but then they shake their heads—no time to fuss. (*^__^*) Hehe...