Smoky pumpkin mashed potatoes
By VicentaLakin
looks like an ordinary potato. you can tell how delicious it is. i'd like to see a little onion flowers
Recipe Recommendations
- salty and fresh
- roast
- an hour
- simple
Steps for Smoky pumpkin mashed potatoes

1
Get everything ready
2
Pumpkin, potatoes, skin, slices
3
Potatoes boil for 10 minutes
4
Pumpkin evaporates for 10 minutes
5
Potatoes crush it with a machine
6
Cook the butter, mix it with milk, pour it into flour and mix it into milk
7
Pour the mashed potatoes and pumpkins, add salt and black pepper, and mix
8
Falling into a bowl, spilling Masurila cheese, 180 degrees and five minutes
9
Smoky butter fried incense and shredded cucumber dizza
10
I think onions are good tooSmoky pumpkin mashed potatoes Make Tips
Pumpkins should not be cooked until too soft; retaining some firmness improves the texture. Cooking times can be relatively increased or decreased depending on the pumpkin variety.