Spicy pretzels
By VicentaLakin
that day, my two nieces, one of them, came to my house, which they did after the new year, and this group of children went to eat at home and did not prepare food, and the morning noodles, prepared for the steamed head, went straight to the baker's. see here: http://home.meishichina.com/space-602110-do-blog-id-423845.html
Recipe Recommendations
- the dough appropriate amount
- onion appropriate amount
- sesame oil appropriate amount
- cooking oil appropriate amount
- pretzel appropriate amount
Steps for Spicy pretzels
1
Material diagrams, pre-cut shredded and mixed。
2
Flow the noodles, stomp them into large pieces, and splatter them。
3
A flat pepper salt。
4
We'll start with a roll。
5
It's plastic and then it's made。
6
Pits pour oil, cakes burn。
7
The bottom is slightly yellow and turns。
8
Plug holes in pies。
9
The little fire is so ripe that you can change the knife。Spicy pretzels Make Tips
1. Do not use too much oil when rolling the chopped green onions into the dough.
2. Maintain low heat throughout the frying process.