Five fragrance rolls
By VicentaLakin
Recipe Recommendations
- flour 350g
- spiced powder appropriate amount
- corn oil appropriate amount
- yeast powder appropriate amount
Steps for Five fragrance rolls
1
Flour with yeast powder, water and smooth-skinned facial warmth
2
It's twice as big
3
The vents are ploughed into equal-size agents
4
Two pairs of large tarts
5
It's evenly covered in corn oil, a little salt and a little fragrance
6
Roll-ups
7
The right size
8
Put a chopstick in the middle of every two sets of overlapping
9
Turn your head in the opposite direction and do everything you can
10
In another 20 minutes, the steaming pots are burned in cold water and the fire is turned into fire for 15 minutes, with a further three minutes of fumigation。