Almond shrimp
By VicentaLakin
Almonds and shrimps, which are rarely made together, are really good when they're blown up together, and beautiful shrimps mix the apricot with the apricot. They have a rich taste。
Recipe Recommendations
- salty and fresh
- braised
- half an hour
- ordinary
Steps for Almond shrimp

1
Shrimp head, pick out the line
2
Cut through the back, don't cut through, spread out and form
3
After all the slices, put in ginger, pepper, yellow and salt, and make it for 10 minutes
4
Prepare almonds, dry starch and egg fluid, and dry the dried shrimp first
5
And drag it in the egg
6
And then it was filled with almonds
7
One by one。
8
It's 50% hot. Put it in the middle fire and blow it to the yellowAlmond shrimp Make Tips
I used whole eggs, so the fried color is golden yellow. If you prefer a lighter color, you can use only egg whites.