Sweet pea yellow
By VicentaLakin
Peas yellow -- absolute court snacks, absolutely unstoppable! It's hot and wet. It's a diet
Recipe Recommendations
- peeled yellow peas 500G
- water 1000g
- white granulated sugar 30g
- Old rock sugar 20g
- sweetening
- cook
- an hour
- simple
Steps for Sweet pea yellow
1
500 g peas with water bubbles for more than four hours
2
Put peas and water in the pot for about 20 minutes
3
Cooked peas in the mixer and made them soy mud
4
add 30 g white sugar to the peas' mud
5
Put old ice sugar in the pan, turn on the fire and make it work
6
Add the well-bred bean mud to the bottom pan until it's fully integrated with sugar
7
Put the mashed peas in the container and smooth them down
8
Put it in the freezer and condensate for about four hours. When you fall out, seal the container with a shampoo
9
Just cut the piecesSweet pea yellow Make Tips
1. Sweetness depends on personal preference; mine isn't very sweet. 2. The pot easily boils over when cooking the peas, so be sure to leave a gap in the lid. 3. The peas set without sticking to the container, so greasing the container is unnecessary.