The seaweed
By VicentaLakin
How many pounds did you lose? Once the New Year's Eve is over, even the primary and secondary school children are back in school and they're going to be “drained”. It's time to clear your stomach and lose your fat. Today's talk is also a gruesome gruesome grub, and goes straight to the dishes — the chicken ribbons, fresh mouths, nutrients and intestinal detoxification. And it's very simple, and it's perfect for a busy “leave syndrome” at home and at work
Recipe Recommendations
- Xianhai takes the lead appropriate amount
- chicken breast appropriate amount
- carrots appropriate amount
- garlic appropriate amount
- salt appropriate amount
- sugar appropriate amount
- mature vinegar appropriate amount
- dried red pepper appropriate amount
- peanut oil appropriate amount
- salty and fresh
- mix
- ten minutes
- simple
Steps for The seaweed

1
The fresh sea belt is washed clean and thin
2
Carrot cut silk
3
(a) Creaming of chicken chests
4
Garlic is muddled
5
(a) Water in the pot, which is then burned in the order of the chicken silk-carrot-sea belt, and then into the water, so that the water becomes boiling again
6
(b) To extract all raw materials and control water
7
It's cold in ice water immediately
8
(b) Leaching
9
Put it in the big bowl and add garlic
10
Add sugar, vinegar and salt and mix
11
(a) The small pot is hot, with a modest amount of peanut oil and a few dry peppers, and the small fire is slowly boiled to the point where the pepper becomes deep red
12
While it's hot in the cold
13
(a) Add a cap immediately, three or five minutes
14
Combination can do it again。