It's hot
By VicentaLakin
Spring tastes fresh and nutritious. It contains sufficient moisture, rich plant proteins and nutrients and micronutrients essential for humans, such as calcium, phosphorus and iron, in particular high cellulose content, which can help digest and prevent constipation. So spring is high protein, low fat, low starch, coarse cellulose. Every spring, spring after the rain comes out of the ground, and spring comes out in large numbers, which is a seasonal diet of the Gangnam people's table, with fresh sauce made from the previous years, which will be delicious enough to steam
Recipe Recommendations
- spring bamboo shoots 4 pieces
- sauced meat 1 block
- green onion appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- white sugar appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for It's hot
1
Preparation materials
2
The spring wash is cut in a roller
3
The sauce washes it with hot water and slices it
4
Putting the good spring to the bottom
5
It's covered with soy sauce, smoked with two spoons, a spoonful of wine, a little sugar and juice
6
A little onion flower in 10 minutes after steaming on a steam pot