Almond

By VicentaLakin

Almond
It's so hot that you can't stop eating a little snack

Recipe Recommendations

  • ordinary flour 125 grams
  • caramel 15 grams
  • fine sugar 30 grams
  • sunflower oil 15 grams
  • baking powder 1 gram
  • qingshui 35 grams
  • low powder 60 grams
  • sunflower seed uranium 28 grams
  • chopped almond appropriate amount
  • white sugar a little
  • whole egg liquid a little

Steps for Almond

  • Make Almond step 0
    1
    Prepare all the raw materials you need。
  • Make Almond step 1
    2
    15 grams of sunflower oil, 15 grams of sweets, 30 grams of fine sugar, and 35 grams of clean water mixed evenly。
  • Make Almond step 2
    3
    One hundred and twenty-five grams of ordinary flour are added to the one gram of powdered powder and then sift in and convected into thick flour。
  • Make Almond step 3
    4
    Scratch the parchment into a smooth and even face, i.e. oily skin。
  • Make Almond step 4
    5
    Adding a further 60 grams of low powder to 28 grams of sunflower oil, mixed and evenly balanced, is the sofa。
  • Make Almond step 5
    6
    The two noodles are covered with a shampoo and room temperature is 40 minutes。
  • Make Almond step 6
    7
    Pick up the skins and crush them with the palms。
  • Make Almond step 7
    8
    They put it in the sofa and wrapped it in its entirety。
  • Make Almond step 8
    9
    Put the wrapped noodles down, flatten them with your palms, and rip out the square。
  • Make Almond step 9
    10
    Turn the two ends of the rectangular face in the middle。
  • Make Almond step 10
    11
    And fold. In 20 minutes, the folded pieces will be loosed, the squares will be re-opened, four folds again, and then 20 minutes loose, and then the squares will grow again, another four fold. Three discounts
  • Make Almond step 11
    12
    Opens the loosed face of a square and cuts to the rough corners, and brushes a layer of egg fluid on the surface。
  • Make Almond step 12
    13
    Then a layer of white sugar will be spilled, then the almonds will be crushed, and then lightly pressed with a cane, so that both the sugars and the almonds will be crushed into the skin so as not to fall off. The skin is then turned over and the egg fluid, the sugar, the almonds are broken and pressed。
  • Make Almond step 13
    14
    THE LONG STRIPS OF 10 CM, 1.5 CM WIDE, WHICH BIND BOTH SIDES TO WHITE SUGAR AND APRICOTS。
  • Make Almond step 14
    15
    Squeeze the end of a long strip and screw it into a spiral。
  • Make Almond step 15
    16
    And it shall be drawn into the grill with the long bars, and it shall be pressed on both sides, lest the roasting spiral may spread. Then, for 15 minutes, it was put in a pre-heated oven, 150 degrees mid-level for 10 minutes, closed the fire, left the fire and continued to bake for 10 minutes to the cortex, with light yellow on its surface。