Apple
By VicentaLakin
Ever since the apple was made, it's been taking so much time, especially since it's still warm, and the husband is carrying back a box of apples, three layers, and eating or freezing, and thinking about apples. I'm going to use the microwave today to bake it, if it's tight。
Recipe Recommendations
- Apple of 5
- rock sugar appropriate amount
- sweetening
- roast
- an hour
- simple
Steps for Apple
1
Choose a healthy red-fish apple
2
Choose a healthy red-fish apple
3
Take the apple to the skin, cut it into blocks. I cut it with a knife, and this cut ensures that the shape of the apple block is basically the same。
4
Take the apple to the skin, cut it into blocks. I cut it with a knife, and this cut ensures that the shape of the apple block is basically the same。这次是先加适量冰糖和水熬化了，再下苹果块，水用的少一些。
5
Twenty-five minutes of cooking. It's almost transparent。
6
The apples are carefully placed in the plate with chopsticks。
7
Lay it thin。
8
Take it out for about two minutes, turn it over and let the wet air out of the microwave。
9
So many times, six or seven times。