Souffle
By VicentaLakin
Soccer's also one of the most essential oily vegetables in our New Year's, the bar。
Recipe Recommendations
- pork front leg meat appropriate amount
- eggs appropriate amount
- starch appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- sugar appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- an hour
- simple
Steps for Souffle
1
The pork I used was all thin, cut into pieces. Or cut into large pieces, with a hammer. I'm not sure
2
Take one, put it in a pork bar, add wine, salt, chicken, sugar, and stench
3
Add scattered egg fluids。
4
Add starch。
5
Smash even。
6
The pot is set on fire, oil is put in the right amount of oil, and 50% of the heat is put in a good meat strip。
7
The leachate can only be extracted when it's ready to color. (If it's a piece of meat, then you can eat it in a strip)。8
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