♪ Orange and honey ♪

By VicentaLakin

♪ Orange and honey ♪
The oranges, also known as the kimchis, are fragrances and famous fruit-seeing plants. In Guangdong and Hong Kong, in particular, many citizens buy for Tujeli during the Spring Festival. Orange skin is thick and thick, smooth, with many glands and scent. Born in the southern part of the country. Vegetable foods or honey sprouts are used to treat cough。

Recipe Recommendations

  • kumquat 500 grams
  • rock sugar 130 grams
  • qingshui 500 grams
  • salt a little

Steps for ♪ Orange and honey ♪

  • Make ♪ Orange and honey ♪ step 0
    1
    Prepare the required materials。
  • Make ♪ Orange and honey ♪ step 1
    2
    The oranges were washed with salt water for 10 minutes, and the top of the oranges were cut with a knife。
  • Make ♪ Orange and honey ♪ step 2
    3
    500 grams of water boiled in the pot and added ice sugar。
  • Make ♪ Orange and honey ♪ step 3
    4
    Boiled to melt ice sugar, poured into washed oranges。
  • Make ♪ Orange and honey ♪ step 4
    5
    We've got 30 minutes to cook。
  • Make ♪ Orange and honey ♪ step 5
    6
    A small spoon is used in the middle of the journey to make the oranges taste better, and a small amount of salt is added to the surface of the oranges。
  • Make ♪ Orange and honey ♪ step 6
    7
    Put in a bowl to cover the film and freeze the fridge for one night。
  • Make ♪ Orange and honey ♪ step 7
    8
    And pour out the dry orange juice。
  • Make ♪ Orange and honey ♪ step 8
    9
    The microwave dish is spread open and placed into the microwave for three minutes。
  • Make ♪ Orange and honey ♪ step 9
    10
    Take the back side and put it in the microwave for two minutes. A little juice will come out of the heat, just pour it out
  • Make ♪ Orange and honey ♪ step 10
    11
    Microwaves continue to be carried out every two minutes until they are resilient。
  • ♪ Orange and honey ♪ Make Tips

    Benefits of Kumquats: 1. Kumquats are effective in preventing blood vessel rupture, reducing capillary fragility and permeability, and slowing vascular sclerosis; 2. Kumquats have a bidirectional regulatory effect on blood pressure, making them very beneficial for patients with hypertension, arteriosclerosis, and coronary heart disease; 3. Kumquats help promote qi circulation to relieve depression, aid digestion and resolve phlegm, generate saliva to soothe the throat, and help counteract the effects of alcohol; 4. Regular consumption of kumquats can also enhance the body's resistance to cold and prevent colds. Do not pour away the boiled kumquat juice; store it in a sealed jar in the refrigerator. When drinking, add an appropriate amount of hot water. It tastes sweet and sour, promoting saliva production and quenching thirst.

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