Xiao Won-soon
By VicentaLakin
It's been sold in the kitchen before, and it's rarely seen. It's a beverage of wine, a fragrance, a unique taste, a sweet mouth。
Recipe Recommendations
- glutinous rice flour 250 grams
- bean paste 100 grams
- wine 1 box
- sugar appropriate amount
- starch appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for Xiao Won-soon
1
The rice powder is scalded with water and covered with noodles。
2
Put the noodles in the ground and flattened the bean sand in the middle。
3
Scratch it, cut it and see the soybean heart。
4
Keep rubbing it into longer strips than small fingers。
5
When you cut the long strip into a section of particles, you form a small beam of hearts。
6
Open a box of wine。
7
The pot is filled with fresh water and wine, and then boiled into small belliards until the end of the night, with a little sugar and a little starch。
8
It's delicious。