Garlic chicken wings

Recipe Recommendations

• chicken wings appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• onion appropriate amount
• soy sauce appropriate amount
• oyster sauce appropriate amount
• white sugar appropriate amount
• rice wine appropriate amount
• chicken essence appropriate amount

• original
• burn
• half an hour
• simple

Steps for Garlic chicken wings

1

Step 1: Wash the pickled chicken wings, shred the ginger, chop the garlic, cut the green onions, and then mix all the ingredients together and marinate for half an hour.

2

Step 2: Heat the oil to 80% in the preliminary processing wok, and fry the chicken wings for about three minutes until the surface is golden.

3

Step 3: Leave a little base oil in the finished product, add a cup of water to the remaining juice from the marinated chicken wings and pour it into the pan, then add the fried chicken wings, slowly simmer over medium to medium heat, turning several times during this period, and collect the juice.

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