I'm sorry
By VicentaLakin
Amy's busy working people, it's nice to have a bowl for breakfast before work
Recipe Recommendations
- glutinous rice 1 bottle
- Maruko 1 Pack
- eggs 1 piece
- wolfberry to which various
- rock sugar a little
- sweet and sour
- cook
- ten minutes
- simple
Steps for I'm sorry

1
A pot of water is burned and added to the small pills (sold in the supermarket freezer) until they float。2
Put three or four spoons in the pot and mix the clockwise。
3
When the pot opens again, the egg fluids are added, while the chopsticks are used to stir it, and then a few tungstens are added and the pot is released in a minute。
4
You've done the nutritional and delicious tweezing