Celery mushrooms

By VicentaLakin

Celery mushrooms
Celery is of high nutritional value, and North America generally eats raw food, but it's easy for children to get laid with thin meat. Celery is very easy to ripe, and it takes a short time in the pot。

Recipe Recommendations

  • celery appropriate amount
  • mushroom appropriate amount
  • meat appropriate amount
  • garlic appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount

Steps for Celery mushrooms

  • Make Celery mushrooms step 0
    1
    Three celery, four mushrooms, fine meat
  • Make Celery mushrooms step 1
    2
    Celery tilts, mushroom slices, thin silk or slices
  • Make Celery mushrooms step 2
    3
    Meatloaf with a proper amount of olive oil (or other oil), a proper amount of raw, 10 minutes of pickled, and, finally, a bit of powdered。
  • 4
    The pot is washed clean, the hot pot is put in a suitable amount of olive oil, in mushrooms, in salt and wine。
  • 5
    A proper amount of olive oil will be added to the hot pot, the garlic tablet will be put in, the fragrance will be blown into meat tablets, the meat tablet will be made white, about nine matures and the pot will be ready for use。
  • Make Celery mushrooms step 3
    6
    Put it in celery, with a little fried, and then put it in meat tablets; turn it off and add a bit of raw smoke; and make a pot。