Honey potato
By VicentaLakin
It's called honey potato because it's all made of honey. It tastes like honey in the finished product。
Recipe Recommendations
- water-oil skin appropriate amount
- you su appropriate amount
- Purple sweet potato paste appropriate amount
- sweetening
- roast
- several hours
- simple
Steps for Honey potato

1
volume of finished products: 20. deck size: 30 * 36 cm。
2
WATER OIL COATS: 150 G OF BARBED FLOUR, 22 G OF HONEY, 65 G OF WATER, 15 ML OF WHOLE EGG FLUID, 15 G OF PIG OIL
3
PILLS OF WATER: 150 G OF CONDENSED FLOUR, 22 G OF SUGAR, 68 G OF WATER, 15 ML OF WHOLE EGG FLUID, 15 G OF PIG OIL; PUT ALL MATERIALS IN CONTAINERS, RUBBING THEM IN SMOOTH NOODLES, MY FACE IS WATER-SUCKING, AND I PUT SOME WATER IN. THE NOODLES ARE SOFTER. AND WAKE UP FOR 30 MINUTES。
4
Gasoline: 120 grams of flour and 75 grams of pork oil; and placement of the soccer material in the container, with constant adhesion until it is formed。
5
Potato mashed: 300 g, divided into 20 pieces, spherical. Production methods are described in steps 5-9。
6
I bought 900 grams of potatoes and cut the slices。
7
On the pot varnished。
8
Squeeze。
9
100 grams of honey, 60 grams of butter, fire, constant mixing。
10
I've been on fire for 40 minutes, slowly drying up. Finally get about 700 grams of mashed potatoes。
11
On average, when the oil is weighed, it is divided into 20 pieces, rinsed, covered, and loose for 30 minutes。
12
When the oil is weighed, it is equally divided into an average of 20. (The two rows above the figure are watery, and the two rows below are soak。
13
Take a tarp, flatten it, put a soak on it。
14
Pack it up and put it down on the board。
15
Pack it up one by one until it's all packed up. It's all wrapped up and put in the film. The eight that have been packed on the right side of the figure are clearly larger than the one that does not contain the soy sauce on the left。
16
Take an elliptical form。
17
From top to bottom。
18
Take one out and keep your mouth shut。
19
And the long-growing face, this is clearly longer than step 15。
20
Roll it up and down。
21
One at a time, making a snack is about patience. This is shorter than the first。
22
When it's all finished, cover it up, lax for 20 minutes。
23
Take a small volume, close it up and fold it from the middle, as shown in the chart。
24
Squeeze together, shut up, shut up
25
With a crutches, a thin mid-heavy piece of face is added to the tablet。
26
Pack it up, shut it down。
27
Squeeze with a cane。
28
All set, put in the grill。
29
Two full egg fluids and white sesame on the surface。
30
A 200-degree preheat oven, mid-level, top-fire, 15 minutes。