Cheese pasta

By VicentaLakin

Cheese pasta
In Italian food, the headboard is usually soup, pasta, pizza, etc. The pasta is famous. The taste of pasta is dominated by three basic sauces, one based on tomatoes, one based on cream and one based on olive oil. These sauces can also match seafood, beef, vegetables, or simply spices, changing into different tastes. I'll have a pasta on the front plate today, and it's delicious to make pasta with vegetables alone。

Recipe Recommendations

  • Italian screw powder 250 grams
  • eggplant 100 grams
  • zucchini 150 grams
  • cheese appropriate amount
  • Napoleon pasta sauce appropriate amount
  • salt appropriate amount
  • virgin olive oil appropriate amount

Steps for Cheese pasta

  • Make Cheese pasta step 0
    1
    We'll have the pasta, the eggplant, and the sip。
  • Make Cheese pasta step 1
    2
    Boil the pot with water and a proper amount of salt, and boil the snails for eight minutes。
  • Make Cheese pasta step 2
    3
    Pipples, eggplant slices。
  • Make Cheese pasta step 3
    4
    The pan is heated, a proper amount of olive oil is added, and the eggplant is set to fry first。
  • Make Cheese pasta step 4
    5
    When the eggplant gets yellow, we'll have a sip of salt。
  • Make Cheese pasta step 5
    6
    When the eggplant gets yellow, we'll have a sip of salt。
  • Make Cheese pasta step 6
    7
    Add cooked screw powder。
  • Make Cheese pasta step 7
    8
    I'll put all the material in the pot。
  • Make Cheese pasta step 8
    9
    Finally, put cheese on the fire and mix it。
  • Make Cheese pasta step 9
    10
    The delicious eggplant screwdriver is on the table。