Scorch
By VicentaLakin
Fried wheat, simple, pure, fresh. It's delicious and suitable for first-time cooks。
Recipe Recommendations
- oil wheat appropriate amount
- garlic appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Scorch
1
Pick up the wheat, wash up, spare
2
Garlic, slice, spare
3
Oil, heat, garlic in the pan
4
Garlic is yellow, oatmeal is boiled, fried
5
When the gravy comes out of the water, the proper amount of chicken, the salt, the same amount, it won't take long
6
When the salt and the chickens are woven together, they'll make a potScorch Make Tips
1. You are eating it for the fresh flavor, so you don't need too many additional ingredients.
2. Do not stir-fry for too long; overcooked lettuce has a poor texture.
3. Since it is a vegetable dish, you can add a bit more oil to make it more fragrant and improve its color.