Spicy fish
By VicentaLakin
Maybe it's different from the spicy fish that you see outside. It's just something you did
Recipe Recommendations
- fish pieces appropriate amount
- Pi County Douban appropriate amount
- pepper appropriate amount
- dried chili appropriate amount
Steps for Spicy fish

1
Fresh fish cut into small pieces and put in pepper powder, salt, and starch
2
Pick up the kettle, don't get too hot, and put it in the soybeans
3
To improve the taste, add dry pepper
4
Add peppers
5
After the fragrance, add water6
Put it in the pickled fish, cover it up, slowly ripen it。
7
Water is enough once, water is not needed in the middle of the journey, and the fish is ripe。
8
Let's do it