Homemade pine eggs

Pine eggs are also known as eggs and eggs, which are our traditional tasted eggs. In the old days at home, the house was arranged for processing fees. Later, they left their homes to work and ate pine eggs. For one year, she lived in a courtyard on the outskirts of the city, near a creek, near which there was a garden owned by a nearby population, where ducks were raised, and a mother-in-law, with her eyes on fat ducks, went and bought a dozen ducks. Other ducks eat their own skins, their leaves, our ducks don't have rations, they eat the rest of our food. The ducks eat so much, the leftovers are not enough, they have to buy corn grains to feed them, and, worst of all, they go to other people ' s gardens sometimes in the air to destroy them, causing many neighbours to complain. Grandma went back to her home at the end of the year and left me the ducks. I didn't waste much time on them. After the next spring, the ducks started laying their eggs, every day, every day, with the wind and rain, and a huge pile of duck eggs that they could not eat at all, so I picked up a pot full of salted duck eggs and hundreds of them could not be dealt with. Finally, one day I couldn't bear to put so many duck eggs in there, and I went to buy my own pine eggs for long. That's what I was turning into. The ducks lived happily in my house for three years. Later, the unit moved to the new factory, and I also bought a new house, and the ducks had no place to settle, and they were given to the parents of my colleagues in the countryside. The ducks lived happily for three years at their colleagues ' parents ' home, giving birth to more eggs, and a few misled the rat medicine, while the others were sold. Until now I remember the first act of ducking。