Drunk duck

Men who love wine often forget in the clear wind and wave under the moon. As a result, there are countless good foods made from alcohol. And I, the most fresh memory is the duck made out of beer. Because it's the love of fatherhood. The mother was very opposed to drinking by her father, who, while restraining himself, had made a variety of dishes with alcohol as a supplement. At that time, beer appeared, but the cooking of beer for supplements was unknown. Many times, family members and friends who come to their homes eat their father's drunk ducks and exaggerate their father's good cooking. When I was a kid, I often waited by my father's side to learn how to cook. My father's best-handed red roast and egg fried rice, and I have never been able to get the truth, but drunk ducks — not bragging, but actually doing it once. Every person who has tasted my "hands" has been completely drunk。