Boiled fish

By VicentaLakin

Boiled fish
I love roast fish, but it's expensive to go to Zhuge's. A few days ago, my nephew gave me an oven and finally got to eat at home。

Recipe Recommendations

  • grass carp
  • onion appropriate amount
  • color pepper a little
  • onion ginger garlic a little
  • coriander a little
  • salt appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • black pepper appropriate amount
  • cumin powder appropriate amount
  • spiced powder appropriate amount
  • cooking wine appropriate amount

Steps for Boiled fish

  • Make Boiled fish step 0
    1
    Fish washes, knives in the back, onions of garlic, five chords of chalk, black peppers, chords of powder
  • Make Boiled fish step 1
    2
    While the fish is pickled, they can prepare the onions, the peppers, the onions, the onions, the onions at the bottom of the grill, the garlic
  • Make Boiled fish step 2
    3
    Put the fish on the grill
  • Make Boiled fish step 3
    4
    The oven is preheated, 200 degrees up and down, 20 minutes in the middle of the oven
  • Make Boiled fish step 4
    5
    Scrambled onions, then onions, then peppers, and black peppers, twilight powder, a little salt, and a little pot to eat
  • Make Boiled fish step 5
    6
    In-country water, black peppers, tweezers, vanilla powders, old, raw, salt and a little taste, so that the fish and the bottom of the grill can be put into the pan to absorb the soup
  • Make Boiled fish step 6
    7
    Once you've got the juice, you can pack the fish and attach the fried vegetables to the fish, and then you can get the juice, and you can have a few cuisine。
  • Boiled fish Make Tips

    The previous few times, I roasted the fish directly and poured the sauce over it. Since I can't keep a slow fire burning underneath like they do with Zhuge Grilled Fish, the flavor didn't really soak in. So, I threw the fish into the pot to let it absorb the sauce properly, and it turned out delicious.

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