Honey chicken steak

By VicentaLakin

Honey chicken steak
I bought a box of chicken legs from the supermarket the other day, and I don't know what to do with so many of them. Red-burned, curryed. If you want to eat something else, blow it up, but there's no powder in the house. There's bread. Let's turn the chicken leg into a chicken chop. When I took my picture, I put the camera back, and the food at our house destroyed half the plate, and it was always delicious. That's right. Sweet honey lemon orange juice is wrapped in a crumb of fried chicken. It's just that it's too late for me to finish

Recipe Recommendations

  • chicken legs of 4
  • eggs one
  • oranges half a
  • lemon half a
  • honey 2 tablespoons
  • bread crumbs appropriate amount
  • cooking wine appropriate amount
  • pepper appropriate amount
  • spiced powder appropriate amount
  • salt a little

Steps for Honey chicken steak

  • Make Honey chicken steak step 0
    1
    Cut the chicken leg with a knife
  • Make Honey chicken steak step 1
    2
    Cut it down with a knife
  • Make Honey chicken steak step 2
    3
    It's made of a little salt and pepper powder, five fragrances and wine
  • Make Honey chicken steak step 3
    4
    Squeeze oranges and lemons into juice and put them in the bowls; make eggs into egg fluids; and prepare bread buns for another night
  • Make Honey chicken steak step 4
    5
    Put the chicken leg in the egg fluid, wrap it in the egg fluid, and rub it in a lasagna
  • Make Honey chicken steak step 5
    6
    It's 60% hot. Put it in
  • Make Honey chicken steak step 6
    7
    The fried chicken chop-platter and the lemon orange juice pour into the pan, the honey boils open, and it's on the chicken steak. I've got a little ketchup. It's better
  • Honey chicken steak Make Tips

    Make sure to coat evenly with breadcrumbs, otherwise the uncoated spots won't look good after frying, and the texture won't be crispy.

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