Tree
By VicentaLakin
The red date is one of the most odourous traditional pasta in the north of the country, and it should be more prevalent in the middle of the mountain. Every year around the New Year, families are steaming lots of dates that symbolize happy and happy. Now that the year has passed, it seems that it is a little late to send this post, but as people ' s living standards and material standards continue to rise, there is no difference between today ' s days and past years。
Recipe Recommendations
- flour 400g
- yeast powder 4g
- red dates appropriate amount
Steps for Tree
1
Look
2
The surface is smoother and smoother
3
On average, it's covered in four faces
4
Prepare the right amount of red dates
5
Cut the growth strip
6
Put your thumbs on the top, pick out the nose and insert the cut red dates, and the covers prevent the drying of two rounds
7
The end of the second round (about 30 minutes) with a steam pan and a cold water in it
8
It's 25 minutes away from the fire and 5 minutes awayTree Make Tips
1. Try to knead the dough as smooth as possible, so that the steamed buns won't have a bumpy surface; 2. You can also use whole jujubes, but choose smaller ones.