Peanut cookies
By VicentaLakin
Recipe Recommendations
- butter 75 grams
- eggs 20 grams
- low-gluten flour 100 grams
- powdered sugar 35 grams
- Cooked peanuts appropriate amount
- sweetening
- baking
- an hour
- simple
Steps for Peanut cookies
1
Prepare the required materials。
2
Soft butter added sugar powder。
3
We'll mix butter and sugar and we'll get out。
4
Add eggs three times a time。
5
Hit the butter and the eggs together。
6
Scan low-banded flour。
7
Add a flat mix of groundnuts。
8
Take it with your hands and form a band。
9
Put the noodles on the bag, line them up, freeze the fridge for an hour。
10
Take it out and cut it out。
11
Roast-painted paper, with a small tortilla on the grill, with a certain gap in the middle, preventing cookies from swelling together, and sending them into a preheating oven of 180 degrees and roasting for about 18 minutes。