French onion cheese soup

By DagmarBotsford

French onion cheese soup
Ingredients: salt,cheese,butter,onion,chicken soup,flour,geranyl,toast

Recipe Recommendations

  • onion appropriate amount
  • flour appropriate amount
  • cheese appropriate amount
  • toast appropriate amount
  • geranyl appropriate amount
  • salt appropriate amount
  • chicken soup appropriate amount
  • butter appropriate amount

Steps for French onion cheese soup

  • Make step 0
    1
    Ingredients: Onion, bread slices, cheese, flour seasoning: appropriate amount of fragrant leaves, butter, chicken soup, and salt
  • Make step 1
    2
    Wash the onions and shred them.
  • Make step 2
    3
    Put the butter in the pan and heat it up, add the bread slices and fry until brown on both sides, take out to control the oil, and dice.
  • Make step 3
    4
    Place the croutons in the container and place the cheese on the croutons.
  • Make step 4
    5
    Place the pan on the heat, add butter and stir fry until fragrant.
  • Make step 5
    6
    Add shredded onions and stir-fry until fragrant, add fragrant leaves, and add chicken soup.
  • Make step 6
    7
    Bring to a boil over high heat, add salt and chicken powder.
  • Make step 7
    8
    Pour into a bowl with cheese and croutons.
  • Make step 8
    9
    Characteristics: salty and delicious

    • Recipe Categories

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