Fangfang Egg Fried Rice
By ElveraYost
Ingredients: lettuce,carrot,eggs,soy sauce,sesame oil
Recipe Recommendations
Steps for Fangfang Egg Fried Rice
1
Cut the carrot into grains, chop the lettuce, add salt and chicken essence to the egg and mix well.2
Fry the eggs first over medium heat, stir up, shovel and set aside. Put the carrot into the pan and stir-fry for 1 minute, then put the rice in and add some seasonings to stir-fry together, then add the eggs and lettuce together to stir-fry, and finally add some sesame oil, and just leave the pan. The fragrant fried rice can be served!