Smiling the sound
By VicentaLakin
Recipe Recommendations
- Blood skin vegetable appropriate amount
- refined salt appropriate amount
- MSG appropriate amount
- sesame oil appropriate amount
- green onion appropriate amount
- chili appropriate amount
Steps for Smiling the sound
1
Blood rinds are washing dry water for 10 minutes
2
Cleaning up the bloodline, pouring in the boiling pot, squeezing out the dry cut, putting it in the plate
3
Put all the sauce into the bowls in accordance with personal preferences, so that they can be ploughed into the bloodskin and put onions。Smiling the sound Make Tips
PS: I made two flavors, one without chili and one with. The water used to blanch the vegetables can be drunk after cooling. It is very nutritious.