Paprika
By VicentaLakin
Recipe Recommendations
- bacon 250 grams
- parsley three
- red pepper second
- refined salt appropriate amount
- edible oil appropriate amount
- MSG appropriate amount
- soy sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Paprika
1
Two hundred and fifty grams of meat, three cranium and two peppers。
2
Slice slices, fragrance slices, peppers, cedars。
3
It's a little hot in the pot, and it's pouring into the good meat and flatting out the oil from the fat。
4
The gravy moved to the pot, poured in peppers with salt。
5
Then mix it up, pull it in。
6
Put it in the cuisine and bring it in。
7
Good chili chili。