The land is fresh
By VicentaLakin
For the first time, I noticed that I had ordered food at a new restaurant in the northeast at the entrance to the district. I didn't expect it to be delicious, so I learned to make it myself。
Recipe Recommendations
- eggplant appropriate amount
- potatoes appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- onion appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- qingshui appropriate amount
- water starch appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for The land is fresh
1
Preparation material。
2
Take the potatoes to the rollers. The eggplant was washed and went to T. with the leather-slice. Paprika goes to the seeds and cuts into a triangle。
3
The eggplant and potatoes will be rotated by microwave fire for two to three minutes. The pan then put a little oil in it and blew the eggplant for a minute。
4
Potato fried for two minutes to the skin with a bit of gold。
5
Blasted eggplants, potatoes, red peppers。
6
Take a little bowl, pour it in raw, sugar, salt, wine, water and starch and make it into juice。
7
Leave some base oil in the pot, heat it up in the fire, and when the oil is 7 in the heat, put in onions of ginger and half of garlic, and then put in a little soy sauce。
8
Put in the fried potato chips, the eggplant and the red pepper, for half a minute。
9
In the end, the pre-positioned juice will be poured in, and the fire will be ready for one minute, and the other half of the garlic will be spilled before it comes out。The land is fresh Make Tips
This is a quick stir-fry dish, so it is best to prepare the sauce in advance.