Chicken claws
By VicentaLakin
Recipe Recommendations
- chicken feet appropriate amount
- millet spicy appropriate amount
- onion appropriate amount
- pepper appropriate amount
- salt appropriate amount
- ginger slices appropriate amount
- slightly spicy
- mix
- a day
- simple
Steps for Chicken claws
1
Get ready to eat, buy the chicken claws back home and subtract them
2
Cook the chicken's feet with water. You can cook for 10 minutes
3
When you're boiled, you're able to put chicken feet in cold water, because it removes the glue and prevents the adhesive
4
Onions are cut well, peppers are cut, rice is put a little ginger in it, and salt is made together, and after the chicken feet cool。
5
Put the chicken feet on the bottom, and the pickled peppers pour in together, so you can put some salt water in there and put on the chicken feet, and then I can eat it all night。6
It's deliciousChicken claws Make Tips
It tastes delicious when made at home, and it gives me more peace of mind than eating out.