Sausage pizza
By VicentaLakin
pizza really is my heart's love. i'll eat whatever i want, and i'll try to be bold enough to say goodbye to the winner。
Recipe Recommendations
- dough 400g
- canned tuna one
- onion one
- intestinal 3 pieces
- green pepper one
- mozzarella cheese 300g
- oil appropriate amount
- fish-flavored
- roast
- an hour
- ordinary
Steps for Sausage pizza
1
Noodles
2
Materials
3
Materials切好备用
4
It's a square skin。
5
Roast oil
6
Put pizza sauce on the bottom
7
撒上马苏里拉奶酪、放上其他Materials。
8
Put the tuna can。
9
Spill Masurira cheese。
10
Bread and eggnog。
11
The oven is preheated and placed at the bottom 200 degrees for 20-25 minutes。
12
Completed ChartSausage pizza Make Tips
Regarding the preparation of the crust, there are many recipes that do not require kneading to the windowpane stage. However, for thick-crust pizza, kneading to the windowpane stage results in a better texture. Furthermore, since the dough is less prone to tearing, it facilitates the subsequent shaping.