Stir fried pork slices with carrot

By PenelopeVandervort

Stir fried pork slices with carrot
Ingredients: salt,carrots,MSG,cooking wine,soy sauce,pig lean meat

Recipe Recommendations

  • pig lean meat appropriate amount
  • carrots appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • MSG appropriate amount

Steps for Stir fried pork slices with carrot

  • 1
    Wash and peel the carrots, slice them, and slice the pork.
  • 2
    Pour the oil into the pan and heat it up, pour in the meat slices and stir-fry until white, add appropriate amount of soy sauce and cooking wine, stir and stir well, add carrot slices and stir-fry until soft, add appropriate amount of salt and monosodium glutamate, and serve on the pan.

    • Stir fried pork slices with carrot Make Tips

    Carrots are highly nutritious vegetables. In addition to containing various vitamins, they are also rich in substances such as calcium, potassium, and iron. In particular, carotene is a substance that maintains the normal health of the eyes, skin, and mucous membranes.

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