Sourberry sauce
By VicentaLakin
Seeing that the strawberries at the early market are both fresh and cheap, they buy more, make strawberry sauce, tastes good。
Recipe Recommendations
- strawberry 500G
- lemon juice 40g
- white granulated sugar 240g
- sweet and sour
- casserole
- several hours
- simple
Steps for Sourberry sauce
1
Fresh strawberries will be washed, and then 15 minutes before you go with the water。
2
Strawberries are cut in blocks and cut in four parts in half. Add sugar。
3
Add sugar。
4
It is smoothed with chopsticks and covered with a membrane freezer for more than an hour。
5
The cold strawberries, along with the permeable water, are turned into fire
6
In five minutes, the fire boils in a slow and slow manner, while the stew is constantly mixed to prevent sticky pots。
7
Until the strawberries get soft, turn the fire, flip from time to time。
8
Put yourself in the lemon juice and continue to boil until it's sticky。
9
It's good
10
The bottles with strawberry sauce must be burned twice or three times with water