fried pork with tomato

By RosendoMcClure

fried pork with tomato
Ingredients: ketchup,tomato,pork,coriander

Recipe Recommendations

  • tomato appropriate amount
  • pork appropriate amount
  • coriander appropriate amount
  • ketchup appropriate amount

Steps for fried pork with tomato

  • Make step 0
    1
    Cut the pork into slices and marinate with pepper powder and soy sauce for later use.
  • Make step 1
    2
    Add two tablespoons of sugar and a little vinegar to a small bowl of ketchup to make sauce.
  • Make step 2
    3
    Pour olive oil into the pan and fry the pork on both sides until golden brown.
  • Make step 3
    4
    Stir fry the ginger and garlic with the base oil in the pan until fragrant.
  • Make step 4
    5
    Pour in the tomatoes and stir-fry well, then add the mixed ketchup juice and continue to stir for a while.
  • Make step 5
    6
    Tomatoes don't have to be stir-fried for too long. Just take a moment to season with a little salt and chicken essence.
  • Make step 6
    7
    Put coriander on a plate before turning off the heat and add the pork that has just been fried to the plate.

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