Mushroom soup
By VicentaLakin
The greasy soup is a good choice for a busy housewife, with a little bone soup when he's free, and a little more food for his family, so he can drink hot soup in just ten minutes。
Recipe Recommendations
- ribs 500 grams
- Pleurotus cornucopiae appropriate amount
- quail eggs appropriate amount
- ginger slices appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Mushroom soup
1
Prepare the raw materials。
2
The ribs and water are burning up。
3
The quail egg wash is cooked clean。
4
The well-bone purified blood, water, ginger blades, and wine。
5
Cooked quail eggs to peel off their shells, pelts to slices, mushrooms to wash。
6
The tatterbone soup boils up and rots。
7
Add salt to all the processed materials, chicken sperm, and burn the fire for three or four minutes。
8
Put flowers on it。Mushroom soup Make Tips
The ingredients added to the soup can be chosen according to your family's preferences