♪ Taste potatoes ♪

Recipe Recommendations

• potatoes 4-5 a
• carrots a
• qingchong 3 pieces
• coriander 4 trees
• garlic appropriate amount
• salt appropriate amount
• white vinegar appropriate amount
• sugar 2 tablespoons
• dried chili 6-7 a
• MSG a little
• pepper powder a little

• sweet and sour
• mix
• half an hour
• simple

Steps for ♪ Taste potatoes ♪

1

Potatoes are peeled and placed in water so that they don't turn black and, unfortunately, they sink starch, and carrots are peeled。

2

It's just a little bit more intense

3

Carrot cut

4

If you see the potatoes coming out of the pot when the water starts, it's all about the thinness of your potato silk, and it's too long for you to break up and get sick. And wash it in the cold water

5

I'll put the oil in the pot, and I'll dry the peppers and the peppers. No need to get the peppers out

6

Onions, fragrances and garlic are cut, put in potatoes, then sugar, salt, white vinegar, smelly, and put pepper oil in it

7

Hey, sour-sniffed potato silk. It's my friend's choice。

Recipe Categories

• hot dishes
• home cooking