Seafood and oatmeal
By VicentaLakin
The urin face is a Japanese face made of wheat as a raw material, with special provisions in terms of size and length. It's coarse noodles made of wheat flour, which can be made of soup and fried noodles, and because of the fact that the oatmeal water is not so soft, tastes so good and can be made of hot noodles。
Recipe Recommendations
- udon noodles appropriate amount
- fresh shrimp appropriate amount
- fresh squid appropriate amount
- Crab-flavored stick appropriate amount
- black pepper appropriate amount
- garlic appropriate amount
- olive oil appropriate amount
- soy sauce appropriate amount
- refined salt appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Seafood and oatmeal
1
Get the materials ready. Shrimp washes the shells and pulls the mud. Crab sticks cut the paper in half
2
Boiled with water, boiled to the ointment, boiled for 30 seconds with chopsticks
3
Thermally appropriate olive oil
4
Turning squid and shrimp together to color
5
Join the crab-flavored stick and go back to the party
6
I'm gonna have a little pretzel
7
Add the dry luminous lumber to the right amount of salt, with both chopsticks and shovels
8
Bring in the sauce to keep the ointment even, and then the proper amount of black pepper will be releasedSeafood and oatmeal Make Tips
A: Stir-fry quickly throughout the process; do not cook for too long, or the texture of the final dish will be affected.
B: The seafood can be substituted with beef, vegetables, or curry. Feel free to adjust ingredients to your taste for a unique flavor.
C: It is normal for crab sticks to fall apart during cooking; alternatively, you can add them at the very end and stir-fry briefly.
D: Udon noodles are already cooked, so simply stir-fry them evenly with the other ingredients until they are coated and flavorful.
E: Udon noodles are available in most major supermarkets and can also be purchased on Taobao.