Orange Jell-O Chi Fung
By VicentaLakin
Recipe Recommendations
- sweetening
- baking
- an hour
- simple
Steps for Orange Jell-O Chi Fung

1
Add 15 grams of sugar to the egg yolk basin, with salad oil, milk, low speed to full integration
2
Sift in low powder, mix it with a few balls, then hit it down to full integration
3
Join the orange jam and mix it evenly
4
Protein with white vinegar and wet hair
5
Pick a third of the protein frost to the yolk basin
6
Put the yolk basin in the protein frosting basin
7
Put the paste in the 8-inch chimney. Eight cents full of cake
8
Put the cake mold in the preheat oven, 160 degrees, 35 minutes, lower and lower, upper and lowerOrange Jell-O Chi Fung Make Tips
Original URL: http://blog.sina.com.cn/s/blog_6a50eef00101mgpd.html