All-sherry bread

Recipe Recommendations

• whole wheat flour 250 grams
• high-gluten flour 160 grams
• raisins appropriate amount
• walnut kernel appropriate amount
• sugar appropriate amount
• butter appropriate amount

• fruity
• roast
• several hours
• ordinary

Steps for All-sherry bread

1

Prepare flour

2

walnuts in the oven for 180 degrees and eight minutes

3

Remove skin skin

4

Put the flour in the toaster

5

I wish I had a film

6

Bread machine fermented for half an hour

7

Take out the split

8

Noodle rolls with nuts

9

Scroll into an ellipse and put it in the oven for 40 minutes

10

He fermented twice as big as he could, with a knife and a few of the machete

11

Put it in the oven, 200 degrees, 15 minutes

12

okay

Recipe Categories

• baking Recipes