White beans, pigtails

By VicentaLakin

White beans, pigtails
This dish, which tastes spicy and beautiful, is very simple and very nutritious, and it supplements the adhesive protein。

Recipe Recommendations

  • pigtail 500G
  • white kidney bean 100g
  • laojiang several
  • octagonal several
  • cinnamon several
  • chili a
  • soy sauce 2 tablespoons
  • soy sauce 1 tablespoon
  • rock sugar
  • cooking wine a little

Steps for White beans, pigtails

  • Make White beans, pigtails step 0
    1
    Put white beans in the casserole before they're made
  • Make White beans, pigtails step 1
    2
    The pig's tail is washed, the fur is removed, the water is replaced
  • Make White beans, pigtails step 2
    3
    Put the good pigtails in the casserole
  • Make White beans, pigtails step 3
    4
    With old ginger, cuisine, eight horns, wine, ice cream, peppers, the fire boils, and the fire starts to boil
  • Make White beans, pigtails step 4
    5
    I'll cook a pig's tail with a nice, nutritious white beans

    • White beans, pigtails Make Tips

    1. Soak the white kidney beans in advance so that cooking is faster. 2. The amount of rock sugar can be adjusted according to personal taste. 3. If you want to save time, you can use a pressure cooker, but I personally feel that cooking it in a clay pot tastes better.

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