Birthday cake
By VicentaLakin
For the first time I made a birthday cake, I thought about it, I changed it, it was completely different from the original idea, but it worked, I didn't do flowers, I didn't do anything else, it was just a simple set
Recipe Recommendations
- cake appropriate amount
- condensed milk biscuits appropriate amount
- butter 100 grams
- soft sugar 50 grams
- condensed milk 20 grams
- rum 10 grams
- lemon juice 10 grams
- milk 30 grams
- honey 20 grams
- light cream 250 grams
- white sugar 15 grams
- banana 2 pieces
- chocolate appropriate amount
- grape appropriate amount
- sweetening
- baking
- three-quarters of an hour
- ordinary
Steps for Birthday cake
1
raw materials: 1,8 inches of twilight cake (approx. http://home.meishichina.com/recipe-118197.html)
2
2 lactation crackers (approx. http://home.meishichina.com/recipe-118198.html)
3
Raw material: cream cream (material: 100 g butter, 50 g sugar, 20 g milk, 10 g rum, 10 g lemonade, 30 g milk, 20 g honey)
4
Butter room temperature softened, sugar smelt added, fast-floated to pine
5
Add lemonade, rum, milk, honey, and continue to mix
6
Get in the milk. Keep messing around
7
It's always smooth and thin
8
Two slices of cake
9
Light cream and 15 grams of sugar
10
Take a piece of cake with cream and put on a banana slice
11
Put another cream on it
12
Cover another piece of cake
13
Fill the surface with cream and flatten it
14
Cream cream in a bouquet and a bouquet of flowers
15
I'm gonna wrap it up with a milk cookie
16
Put on a ribbon
17
Roll up the paper and dry it
18
After the chocolate melts, a couple of lines are painted on the oilpaper with a machete
19
Roll up the paper and dry it
20
Take the oil and take the chocolate chips
21
Put the chocolate chip on the cake with a tweezer and a few grapes
22
Just a little sugar powder at the end
23
Done
24
Done