Eggbread

Recipe Recommendations

• flour appropriate amount
• water appropriate amount
• eggs appropriate amount
• onion appropriate amount
• salt appropriate amount

• salty and fresh
• fried
• half an hour
• ordinary

Steps for Eggbread

1

Raw materials: flour, water, eggs, onions, salt

2

Eggs scattered, onions added, salt mixed

3

Flour with water and flour, 15 minutes

4

I'll split the good pasta into small pieces

5

Take an ellipse and paint a layer of oil

6

Yeah, yeah, yeah

7

Roll up and stand up

8

Put it down and let it go

9

When you're done, take the first one and make it thin

10

It's hot and oily

11

I'm gonna fry it and flip it

12

Pick it up with a chopstick, put it in the chopsticks, and drop it into the egg fluid

13

Once the egg fluid is condensed, it'll just boil

14

Done

Eggbread Make Tips

Recipe Categories

• staple food
• home cooking