Pork pine
By VicentaLakin
IT'S NOT A TASTELESS LITTLE MEAL, IT'S A LIGHT LOVE, IT'S ALWAYS HARD FOR SOME PEOPLE TO EAT BREAKFAST
Recipe Recommendations
- tenderloin 500G
- soy sauce two tablespoons
- white sugar half a tablespoon
- salt
- vegetable oil a little
- sesame oil few drops
- salty and fresh
- fried
- several hours
- ordinary
Steps for Pork pine
1
pick a net rib 500g
2
Scratch off the ridge and the groceries, the cleaner the better
3
Cut the rib into two centimetres thick
4
In the soup pan, there's slices of spices, big stuff, onions. To go to the meat smell. And I put a little black pepper in the pot。
5
Put some water in it, start cooking the meat, cook the pork a little bit, and then rip it to pieces
6
When the meat is boiled, the fibers of the flesh are crushed with a cane, and the pressure is stretched。