Six inches of windcake

Recipe Recommendations

• low-gluten flour 50g
• eggs of 2
• fine sugar 30g
• milk 30g
• corn oil 30g
• lemon juice appropriate amount

• sweetening
• baking
• an hour
• ordinary

Steps for Six inches of windcake

1

Materials

2

Flour filter

3

Flour is mixed with milk and oil

4

Then add yolk

5

A mixed yolk paste

6

The protein goes into sugar three times to get a hard-on

7

Flip Mix

8

Get the cake

9

Put it in the mold

10

150 degrees, 35 minutes

11

It's cold

12

Completed Chart

13

Completed Chart

Recipe Categories

• baking Recipes